pork Archives - Kimi Eats Gluten Free

A spicy pork and pineapple dish served on rice with freshly squeeze lime juice / with Rae Dunn yum plate in the background

Mains

A Yummy Spicy Pork and Pineapple Dish

March 3, 2022 by Kimi 0 comments

I improvised this pork and pineapple dish at random today, with a bunch of leftover ingredients I had in the fridge, and it was such an accidental success. It’s easy to make, fairly quick, nutritious and so yummy. A perfect blend of sweet, spicy and tangy. 🙂 I hope you […]

Perfect gluten free wonton wrappers / Chinese dumplings filled with a classic pork and prawn filling, in a wonton soup broth

Mains, Soups, Vegetarian

Amazing Gluten Free Wonton Wrappers / Chinese Dumplings

March 10, 2021 by Kimi 6 comments

I just made the most perfect gluten free wonton wrappers! 😀 I didn’t think I could top my egg noodle recipe from last Sunday (which you should definitely check out if you haven’t already 😉 ), but I was wrong… Here I am ticking yet another big gluten free goal […]

Gluten free meat and potato pies with homemade shortcrust pastry / traditional Quebec tourtieres / Beef, pork and potato pies

Mains, Pastries

Gluten Free Meat and Potato Pie / Traditional Quebec Tourtières

December 30, 2020 by Kimi 0 comments

Today I thought I’d share a recipe for homemade tourtière / meat and potato pie, with homemade shortcrust pastry of course. 🙂 This has to be the ultimate traditional food back home in Quebec; you can’t possibly have Christmas without it (or an endless supply for that matter… that gets […]

Classic Italian bolognese sauce with gluten free Pasta Rummo rigatoni and grated parmesan cheese

Mains

Classic Italian Bolognese / Ragu Sauce

April 20, 2020 by Kimi 2 comments

Today I just thought I’d share a classic Italian Bolognese sauce we love to make a.k.a. quite possibly the ultimate healthy comfort food. I know it’s a common dish that nearly everyone on earth already knows (or think they know 😉 ) how to make, but did you know that […]

Deep fried gluten free empanadas, Colombian style, with a pulled pork filling and a sour cream dipping sauce

Bread, Mains, Other bready things, Vegan, Vegetarian

How to Make Gluten Free Empanadas

January 17, 2020 by Kimi 3 comments

Today I finally made something that had been on my to-do list for years: homemade gluten free empanadas! There are quite a few variations of empanadas out there, but here I’m talking about the Latin American style which are essentially the same as arepas, except they’re deep fried with the […]

Quick gluten free Chinese ribs made in a pressure cooker + stir fried vegetables and egg fried rice

Dairy Free, Mains

Quick Gluten Free Chinese Ribs {in a Pressure Cooker}

February 27, 2019 by Kimi 0 comments

How to make quick and easy fall-off-the-bone Chinese ribs in just 30-40 minutes. Chinese food often tops the list of things gluten free people miss, thanks to the dreaded soy sauce making its way into absolutely everything… But over the years, as my cooking skills have improved, I’ve come to […]