Today I thought I’d share a recipe for homemade tourtière / meat and potato pie, with homemade shortcrust pastry of course. 🙂 This has to be the ultimate traditional food back home in Quebec; you can’t possibly have Christmas without it (or an endless supply for that matter… that gets […]
A creamy cheesy gluten free chicken and leek pie we made yesterday with carrots, onions, extra mature cheddar and parmesan. While it may not be the most visually appealing meal with that greenish tint to the filling ?, nothing beats a good chicken pie when it comes to comfort food. […]
With Easter just around the corner always being the best excuse to get cooking, I thought I would share with you my three go-to gluten free shortcrust pastry recipes I’ve been using for years. Including a classic pastry, a yoghurt based version and a low carb/grain free alternative made with […]
A gluten free cream pie I made a couple of days ago, with a hint of lemon + topped with a basic cream cheese frosting (it’s such an amazing combo, seriously) and strawberries. ??? As much as I love baking, I always try to create gluten free desserts that taste […]
For today’s recipe I thought I’d finally try my hand at making my own gluten free pumpkin pies! ? Featuring a yoghurt based shortcrust pastry and pie filling.
Quick and easy gluten free strawberry rustic pies made without a pie dish; a must if you love homemade pies but not the time it usually takes to makes them!
A simple and gluten free yoghurt pie crust recipe made with Doves Farm self-raising flour and Greek-style yoghurt. Featuring an easy lattice cherry pie recipe.