A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Today I thought I’d share a recipe for homemade tourtière / meat and potato pie, with homemade shortcrust pastry of course. 🙂 This has to be the ultimate traditional food back home in Quebec; you can’t possibly have Christmas without it (or an endless supply for that matter… that gets […]
Some simple and delicious cream cheese mille-feuille I made using Jus Rol puff pastry, gluten free of course. I feel like mille feuille is one of those classic French desserts that a lot of gluten free people love and miss, but most assume it’s just too difficult to re-create at home… […]
A creamy cheesy gluten free chicken and leek pie we made yesterday with carrots, onions, extra mature cheddar and parmesan. While it may not be the most visually appealing meal with that greenish tint to the filling ?, nothing beats a good chicken pie when it comes to comfort food. […]
As I mentioned on Instagram yesterday, I finally made dairy free choux pastry! It’s probably no secret to anyone who follows me on social media that I’m a bit of a dairy addict. But being on lockdown and having to ration my butter supply ?, I decided it was time […]
With Easter just around the corner always being the best excuse to get cooking, I thought I would share with you my three go-to gluten free shortcrust pastry recipes I’ve been using for years. Including a classic pastry, a yoghurt based version and a low carb/grain free alternative made with […]
Today I have a lovely recipe that I’m so happy to share with you and it’s for something I’ve been meaning to make for ages: gluten free chocolate choux pastry! Most importantly, one that yields a perfectly puffy and airy on the inside texture which you can use for a […]
Some quick and easy lemon glazed cream cheese danish I made yesterday, with a touch of morello cherry jam on top. As usual I used Jus Rol gluten free puff pastry for these. For some reason the texture ended up more like soft buns (with a crispy outer layer) than […]
Some super crispy (and slightly addictive) Nutella pastry bites I made the other day, amazing with a sprinkle of cinnamon icing sugar on top. I had some leftover puff pastry after making toaster strudels the other week so I decided to whip these super quick little chocolate bites with the […]
A gluten free cream pie I made a couple of days ago, with a hint of lemon + topped with a basic cream cheese frosting (it’s such an amazing combo, seriously) and strawberries. ??? As much as I love baking, I always try to create gluten free desserts that taste […]