We made some super quick cheese taco shells yesterday with only one ingredient – extra mature cheddar – that’s literally it! ? I posted some of these here ages ago, but I had done them in a frying pan which was so much more of a hassle. I BAKED them this […]
Tag: low carb
With Easter just around the corner always being the best excuse to get cooking, I thought I would share with you my three go-to gluten free shortcrust pastry recipes I’ve been using for years. Including a classic pastry, a yoghurt based version and a low carb/grain free alternative made with […]
Just a quick and easy snack idea I’ve been loving lately: little balls of edible peanut butter cookie dough, covered in melted chocolate. ? I used coconut flour so they’re also grain free and relatively low in carbs, but they work just as well with a standard all purpose flour blend, […]
How to make super quick, easy and perfectly crispy paneer and halloumi fries at home with a spicy gluten free flour coating. ? You’ve probably seen halloumi fries around as they’ve been so popular for a while! But interestingly I don’t ever see anyone use paneer. For those who aren’t […]
How to make your own healthier and gluten free pop tarts from scratch with a coconut flour shortcrust pastry and a lot less sugar.
These simple delicious cheese taco shells are probably the easiest recipe of all time, they take seconds to make and they’re of course naturally gluten free seeing as there’s literally only one ingredient needed: cheese!
These healthy, low carb coconut crepes are made with very little flour, are low(ish) in calories, gluten free and suit both sweet & savoury breakfast options.
These baked coconut crusted chicken strips are coated with desiccated coconut, eggs and a minimal amount of gluten free flour mixed with added herbs and spices. They’re delicious, easy to make, low carb and a great naturally gluten free alternative to breadcrumbed chicken.
These healthy low carb coconut waffles are thin, fluffy and delicious, with a mildly sweet and coconutty flavour. They’re made with very little flour, compared to normal waffles, and are seriously quick to make. No electric mixer or resting time needed for the batter.