A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
I think I’ll just cut straight to the point: soufflé pancakes are quite possibly the best gluten free pancakes and if you’ve never tried them, you really should! If you’re looking for a gluten free pancake recipe that can easily be passed off as ‘normal’, for all the wheat eaters […]
Hi everyone. I spent a bit more time experimenting with my soufflé cheesecake recipe and today I thought I’d share a really delicious little layered cake I made with it last weekend with added chocolate whipped cream layers. I can’t even begin to tell you how good these were, especially […]
I made my first ever gluten free soufflé cheesecake yesterday i.e. a type of Japanese cake more on the spongy side, made super light and fluffy by whipping a bunch of egg whites. I think I may actually prefer this to a standard gluten free sponge to be honest. 😛 […]
Today I have for you what I consider to be the absolute easiest gluten free doughnut recipe ever: super soft and chewy mochi doughnut holes. And I swear I’m not exaggerating just for shock value. Unlike the vast majority of gluten free doughnut recipes out there, this is the only […]
Some perfectly crispy on the outside and super juicy gluten free prawn tempura I made yesterday. With a Chinese sweet and sour dipping sauce. ?? I had been wanting to make these since my → beer battered fish and chips ← post and they turned out SO good. They’re incredibly […]
Deliciously soft and chewy, effortless and naturally gluten free mochi doughnuts made entirely of rice flour. ? So… you guys are probably aware of my doughnut obsession by now. I embarked on a quest to make the best possible gluten free doughnuts a long time ago and I’ve discovered many great and […]
Today’s recipe: how to make your own delicious gluten free dumpling wrappers from scratch with a blend of glutinous rice flour and Schar’s universal gluten free flour mix. With gluten free dumpling wrappers being non-existent on the market, everyone expects them to be a bit of a minefield… but they’re surprisingly easier than you may think!
Grabbing food on the go has just become easier thanks to Boots making their sushi gluten free!