Perfectly soft, fresh out of the oven gluten free hot cross buns with a honey lemon glaze. Is there anything better? 😛 I’m so happy to finally be able to tick this goal off of my gluten free bucket list. I tried a few times in the past, always with […]
I didn’t really make anything fancy this Easter, but sometimes nothing beats this humble classic: little banana bread muffins. With some chopped up walnuts, a touch of cinnamon and a ‘lazy’ buttercream on top. It’s a classic and it’s easy to see why. As baking goes, on a scale of […]
A rich creamy vanilla and strawberry cheesecake I made the other day with the most perfect salted caramel dark chocolate cookie dough crust. ?? After my peanut butter cookie dough crust worked so well the other day, I decided to make another version with dark chocolate this time. I just can’t […]
How to make gluten free chocolate tarts with a homemade sweet shortcrust pastry and a quick and easy dark chocolate filling.