Some simple and delicious cream cheese mille-feuille I made using Jus Rol puff pastry, gluten free of course. I feel like mille feuille is one of those classic French desserts that a lot of gluten free people love and miss, but most assume it’s just too difficult to re-create at home… […]
I finally made some mille-feuille / custard slices this morning, using Jus Rol gluten free puff pastry + homemade pastry cream and a simple icing. Along with eclairs and proper Krispy Kreme style doughnuts, this was yet another classic dessert that was missing from my gluten free life (until now). […]
This French classic is not only one of the best desserts, but did you know they’re also surprisingly easy to make at home? In fact it’s a wonder gluten free eclairs are so rare considering how simple they are! If all this time you’ve been missing eclairs and you too were under the impression that this delicacy is something you can only buy, then think again. It’s time to get cooking your own!