A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
A super easy, soft and moist apple cake traybake topped with a very basic ‘lazy’ sweetened cream cheese icing i.e. cream cheese and a bit of sugar. I don’t know what it is, but I hate making ‘real’ icing so this works just fine for me. As a bonus, this […]
I made my first ever gluten free soufflé cheesecake yesterday i.e. a type of Japanese cake more on the spongy side, made super light and fluffy by whipping a bunch of egg whites. I think I may actually prefer this to a standard gluten free sponge to be honest. ? […]
A rich creamy vanilla and strawberry cheesecake I made the other day with the most perfect salted caramel dark chocolate cookie dough crust. ?? After my peanut butter cookie dough crust worked so well the other day, I decided to make another version with dark chocolate this time. I just can’t […]
When it comes to gluten free desserts, cheesecake is such a fantastic option since flour (i.e. gluten) is basically irrelevant. For that reason (and the fact that it’s delicious of course) it’s always been one of my go-to. And today I think I just made my favourite version yet: a super […]
Some quick and easy lemon glazed cream cheese danish I made yesterday, with a touch of morello cherry jam on top. As usual I used Jus Rol gluten free puff pastry for these. For some reason the texture ended up more like soft buns (with a crispy outer layer) than […]
A delicious, rich and creamy layered chocolate cheesecake that’s both easy and quick to prepare and also crustless (but you can obviously add one if you’d like ?). Fun fact: did you know that cheesecake actually dates all the way back to Ancient Greece? Yep, as far back as the […]
Oh my god today I have a recipe for you guys that’s been on my to-make list for YEARS and I finally got around to it… I made some gluten free cinnamon rolls that are actually good. ? UPDATE (09.05.2020): I now have a better, improved recipe -> HERE <- […]
A gluten free cream pie I made a couple of days ago, with a hint of lemon + topped with a basic cream cheese frosting (it’s such an amazing combo, seriously) and strawberries. ??? As much as I love baking, I always try to create gluten free desserts that taste […]
A super creamy rose, raspberry and lemon cheesecake I made yesterday with lemon zest and a raspberry & rose coulis on top. ?? It’s pretty much the same recipe as the last cheesecake I posted not that long ago, except I actually put in two times less sugar this time […]