A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Savoury cheese and egg crepes filled with parmesan, extra mature cheddar and an egg cracked in the middle. 🙂 Gluten Free Cheese & Egg Crepes Prep time 5 mins Cook time 10 mins Total time 15 mins Author: Kimi Recipe type: Breakfast Cuisine: French Serves: 4 crepes Ingredients […]
Today I thought I’d share a very simple, delicious and comforting dish I love to make: gluten free fettuccine alfredo. 😛 I used my homemade pasta recipe this time, but of course, feel free to use any pre-made pasta of your choice. BUT, if you have a bit of time to spare, […]
Just a simple recipe today: loaded potato skins with crispy grilled bacon and cheese + butter and a touch of Franks Red Hot sauce. 😛 I haven’t really baked any fancy desserts worth sharing lately. Instead this 3rd lockdown seems to revolve heavily around simple savoury comfort foods. And these […]
Spicy three cheese empanadas with mozzarella, extra mature cheddar and parmesan + finely chopped pickled jalapeños. I made these earlier this week and oh my gosh they were so good. The recipe is so simple and easy / pretty much the same as arepas i.e just pre-cooked cornmeal, salt, water and […]
I made my first ever gluten free soufflé cheesecake yesterday i.e. a type of Japanese cake more on the spongy side, made super light and fluffy by whipping a bunch of egg whites. I think I may actually prefer this to a standard gluten free sponge to be honest. 😛 […]
I made some arepas, but in mini cheesy ball format with lots of mozzarella and extra mature cheddar a.k.a little cheesy corn dough balls. It’s such a tasty and naturally gluten free snack along with dips and as a bonus, arepas are the easiest thing to make. All you need […]
Just a quick and easy recipe today: a very simple buttery sauce with garlic, cherry tomatoes, grana padano and freshly picked basil from our herb garden. ? We used some delicious and naturally gluten free stuffed gnocchi (by the brand Italiamo) which we found in Lidl, but of course you […]
Today I just wanted to share with you my latest lockdown discovery: gluten free cheese pudding. It’s so easy, absolutely delicious and made with just a few basic staple ingredients: cheese, milk, eggs, butter and tiny bit of gluten free breadcrumbs or flour. As I mentioned in some previous posts, […]
We made some super quick cheese taco shells yesterday with only one ingredient – extra mature cheddar – that’s literally it! I posted some of these here ages ago, but I had done them in a frying pan which was so much more of a hassle. I BAKED them this time […]