So… I was trying to perfect my crumpet recipe (why is it so damn hard to get proper holes like the pre-made ones you get from supermarkets!) and after about a million different attempts and eating far too many crumpets, a happy accident happened: I suddenly made my best gluten […]
Today I just wanted to share with you my latest lockdown discovery: gluten free cheese pudding. ?? It’s so easy, absolutely delicious and made with just a few basic staple ingredients: cheese, milk, eggs, butter and tiny bit of gluten free breadcrumbs or flour. As I mentioned in some previous posts, […]
I just made the best softest gluten free English muffins! I know I’m a bit late, I had promised you guys this recipe last week, but I had a change of heart/last minute doubts and wanted to test another modification… and WOW am I glad I did because this upgraded […]
A creamy cheesy gluten free chicken and leek pie we made yesterday with carrots, onions, extra mature cheddar and parmesan. While it may not be the most visually appealing meal with that greenish tint to the filling ?, nothing beats a good chicken pie when it comes to comfort food. […]
Super quick mini gluten free victoria sponge cakes in a muffin tin. They’re pretty fuss free, only 4 ingredients and basically perfect for when you just want cake without the hassle of creating a beautiful piece of art. ?? It was my birthday last week and being on lockdown, just […]
Homemade chip shop style beer battered fish & chips. Last week was my 16th year anniversary of living in the UK (???)… and I think we celebrated it appropriately: ended up unexpectedly getting drunk in a pub + ate gluten free fish & chips. Not what I had planned at all, […]
How to make your own gluten free crumpets from scratch; an incredibly simple, basic and delicious British classic.
A simple gluten free crumpet recipe baked in the oven in a muffin tin.
Delicious and simple plain gluten free scones made with Doves farm self-raising flour and served with whipped cream and raspberry jam.