I’ve been on such a bread kick lately (taking a small break from desserts 😉 ) and here’s my latest success: a lovely, soft and delicious gluten free rustic raisin bread. 🙂 It’s essentially a modified version of the Turkish bread recipe I posted last weekend, but with added butter, […]
Vegetarian
Really Soft Gluten Free Turkish Bread 🍞
I made some Turkish bread! Back in the days (before I was gluten free), our local pub used to serve the most amazing freshly baked Turkish bread along with a platter of hummus, olives, etc. It became a bit of a Sunday tradition for us… that abruptly ended when I […]
Soft & Chewy Gluten Free Pretzels
I’ve been on a bread kick lately and really discovering the joys of working with yeast. It’s something I always used to avoid, thinking creating gluten free bread products was too difficult or a hassle, but it turns out that I was wrong all along! From English muffins and proper […]
Gluten Free Chocolate Filled Doughnuts / Krispy Kreme Copycat
Super soft, melt in the mouth chocolate filled doughnuts a.k.a. a pretty decadent version of my Krispy Kreme copycat doughnut recipe. 🍩😍 WHAT YOU’LL NEED: An all purpose gluten free flour blend. If you don’t have access to Freee Foods / Doves Farm, feel free to substitute it for any […]
Gluten Free Layered Cake / Soufflé Cheesecake + Chocolate Whipped Cream
Hi everyone. I spent a bit more time experimenting with my soufflé cheesecake recipe and today I thought I’d share a really delicious little layered cake I made with it last weekend with added chocolate whipped cream layers. I can’t even begin to tell you how good these were, especially […]
Gluten Free Jalapeño & Cheese Empanadas
Spicy three cheese empanadas with mozzarella, extra mature cheddar and parmesan + finely chopped pickled jalapeños. I made these earlier this week and oh my gosh they were so good. The recipe is so simple and easy / pretty much the same as arepas i.e just pre-cooked cornmeal, salt, water and […]
Gluten Free Soufflé Cheesecake / Light & Fluffy Japanese Sponge Cake
I made my first ever gluten free soufflé cheesecake yesterday i.e. a type of Japanese cake more on the spongy side, made super light and fluffy by whipping a bunch of egg whites. I think I may actually prefer this to a standard gluten free sponge to be honest. 😛 […]
Healthy Homemade Baked Beans / Beans in Tomato Sauce
Hey everyone, I just thought I’d share a simple, basic recipe I’ve been loving lately: homemade baked beans i.e. super quick and easy beans in tomato sauce. If you’ve never made your own, it’s so worth it. It’s much nicer and healthier than the tinned stuff and it’s really quick, […]
Gluten Free Cheesy Corn Dough Balls / Arepa Cheese Balls
I made some arepas, but in mini cheesy ball format with lots of mozzarella and extra mature cheddar a.k.a little cheesy corn dough balls. It’s such a tasty and naturally gluten free snack along with dips and as a bonus, arepas are the easiest thing to make. All you need […]