A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
I made some arepas, but in mini cheesy ball format with lots of mozzarella and extra mature cheddar a.k.a little cheesy corn dough balls. ? It’s such a tasty and naturally gluten free snack along with dips and as a bonus, arepas are the easiest thing to make. All you […]
I made my own gluten free pita bread that actually puff up inside! ? I know I always go on about not being a fan of bread, but what I really mean by that is that I was never a big sliced bread eater. Even back in my pre-gluten free […]
Just a quick and easy recipe today: a very simple buttery sauce with garlic, cherry tomatoes, grana padano and freshly picked basil from our herb garden. ? We used some delicious and naturally gluten free stuffed gnocchi (by the brand Italiamo) which we found in Lidl, but of course you […]
Hi everyone! Today I just wanted to share an easy pickled jalapeño salsa that I’ve been really enjoying lately. It’s just a simple blend of finely chopped tomatoes, jalapeño and garlic with herbs, spices and quite possibly the best (and most addictive) condiment, green Tabasco sauce (but if you don’t have […]
Carrying on with our daily lockdown afternoon tea tradition today, this time with clementine creme brûlée. ? It’s such an easy, tasty and naturally gluten free dessert that requires next to no effort. Except having the patience to wait for them to set in the fridge for a few […]
Today I just wanted to share with you my latest lockdown discovery: gluten free cheese pudding. ?? It’s so easy, absolutely delicious and made with just a few basic staple ingredients: cheese, milk, eggs, butter and tiny bit of gluten free breadcrumbs or flour. As I mentioned in some previous posts, […]
Hey everyone, it’s that time of the week again where I come out with yet another doughnut recipe. ? Forgive me, but it had to be done. After the plain version turned out so well, chocolate yoghurt doughnuts were in order! A s’mores version in fact, with a simple Nutella glaze […]
We made some super quick cheese taco shells yesterday with only one ingredient – extra mature cheddar – that’s literally it! ? I posted some of these here ages ago, but I had done them in a frying pan which was so much more of a hassle. I BAKED them this […]
After my quick yoghurt based cinnamon buns not only turned out so soft and fluffy but best of all, incredibly easy! I felt like a savoury version was in order: delicious little gluten free pizza rolls. ? I’m seriously amazed with how easy the process is compared to all my previous […]