A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
When it comes to gluten free desserts, cheesecake is such a fantastic option since flour (i.e. gluten) is basically irrelevant. For that reason (and the fact that it’s delicious of course) it’s always been one of my go-to. And today I think I just made my favourite version yet: a super […]
Just a quick and easy snack idea I’ve been loving lately: little balls of edible peanut butter cookie dough, covered in melted chocolate. ? I used coconut flour so they’re also grain free and relatively low in carbs, but they work just as well with a standard all purpose flour blend, […]
Today I have a special recipe that I’m so happy to share with you guys. It’s been a long time coming, but here they are at last: my first successful attempt at gluten free baked doughnuts that I actually like a.k.a. baked doughnuts that taste nothing like cake. They turned […]
Today I have for you what I consider to be the absolute easiest gluten free doughnut recipe ever: super soft and chewy mochi doughnut holes. And I swear I’m not exaggerating just for shock value. Unlike the vast majority of gluten free doughnut recipes out there, this is the only […]
Today I have a lovely recipe that I’m so happy to share with you and it’s for something I’ve been meaning to make for ages: gluten free chocolate choux pastry! Most importantly, one that yields a perfectly puffy and airy on the inside texture which you can use for a […]
Some quick and easy lemon glazed cream cheese danish I made yesterday, with a touch of morello cherry jam on top. As usual I used Jus Rol gluten free puff pastry for these. For some reason the texture ended up more like soft buns (with a crispy outer layer) than […]
Some quick and easy gluten free Black Forest cupcakes I whipped up a couple of days ago as a surprise for my boyfriend’s birthday, stuffed with cherry pie filling in the middle and topped with vanilla whipped cream and dark chocolate shavings. ? If you like Black Forest cake, but […]
A delicious, rich and creamy layered chocolate cheesecake that’s both easy and quick to prepare and also crustless (but you can obviously add one if you’d like ?). Fun fact: did you know that cheesecake actually dates all the way back to Ancient Greece? Yep, as far back as the […]
Oh my god today I have a recipe for you guys that’s been on my to-make list for YEARS and I finally got around to it… I made some gluten free cinnamon rolls that are actually good. ? UPDATE (09.05.2020): I now have a better, improved recipe -> HERE <- […]