A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Some absolutely delicious churro ice cream bowls I made this week. π With a simple dark chocolate sauce and one of my favourite ‘real’/no crap added ice creams, Mackie’s. I know that itβs not exactly ice cream weather right now, at least here in Wales… Itβs been raining badly (even […]
I’ve been playing around with my old eclairs recipe to see if I can improve it and I think I’m getting there guys. π I spent so much time working with choux pastry recipes over the last few years and I had really gotten the profiteroles/cream puffs down to a […]
As I mentioned on Instagram yesterday, I finally made dairy free choux pastry! It’s probably no secret to anyone who follows me on social media that I’m a bit of a dairy addict. But being on lockdown and having to ration my butter supply lol, I decided it was time […]
I’ve been meaning to share my gluten free churros recipe with you guys on here for absolutely ages and here it is! At last. Along with a really quick and simple caramel sauce to dip. It’s such a fun and relatively easy dessert to make at home (I swear, it […]
Yes, after a few weeks break Iβm back on the choux pastry obsession… Β π And as promised since I made churro donut holes, hereβs my proper churro donut rings version at last! π Theyβre a bit more time consuming to prepare because the dough has to be piped into ring […]
How to make gluten free cream puffs at home; with a pastry cream filling and a dusting of icing sugar on top. Not only is it a fabulous French dessert and up there with some of the best in my opinion, but it’s also a lot easier to make than you make think.
Light and airy churro donut holes with a quick homemade caramel dipping sauce. A super easy and fail-proof way to enjoy some delicious gluten free donut!
Perfectly light & fluffy on the inside, crispy on the outside gluten free waffle churros covered in cinnamon sugar and homemade caramel sauce to dip in.
This French classic is not only one of the best desserts, but did you know they’re also surprisingly easy to make at home? In fact it’s a wonder gluten free eclairs are so rare considering how simple they are! If all this time you’ve been missing eclairs and you too were under the impression that this delicacy is something you can only buy, then think again. It’s time to get cooking your own!