Savoury, nutritious and perfectly tender breakfast muffins made with pre-cooked white cornmeal, chia seeds and cheddar (including a yummy melted cheese centre).
A simple, yummy and nutritious breakfast that’s a great alternative to porridge.
Yummy, gluten free blueberry Belgian waffles served with icing sugar and a scoop of mascarpone.
Fluffy banana-egg pancakes made with added Doves Farm gluten free plain flour.
Perfectly tender savoury muffins made with bacon, parmesan, cheddar and pizza style seasonings.
South American corn flat bread pouches, stuffed with banana slices, raspberry coulis and sweetened cream cheese.
Made with Newburn Bakehouse sourdough bread and served with fresh rocket on the side and a banana & strawberry smoothie. Best. Breakfast. Ever.
Yummy, quick and easy gluten free banana and coconut fritters served with a drizzle of honey.
I improvised this recipe on the spot and it turned out so good! To the point that my boyfriend spent the entire breakfast commenting on how good they were, how the butter and chocolate melting together was absolute perfection and how he actually prefers them to my normal waffles.