A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Following on from my previous post (Blackberry Crumble Bars), I have a very happy dilemma right now… I have too many blackberries! We have such a big stash, growing wild in the garden, that I can easily pick a large bowl worth of them every day. I’ve been chucking them […]
Back home in Canada, Welsh cakes were not something I grew up eating and after adopting a gluten free diet in my 20s, this little treat completely escaped my world. My boyfriend has been requesting them for absolute ages and I’m so glad I finally caved in and learned how […]
You know those potato scones I posted the other day? Well, I made an even better version with added cheese and spring onions. π Like I said before, they’re incredibly easy to make. They’re essentially just buttery mash with a bit of flour. Plus, they’re toasted in a frying pan […]
I hesitated to post this recipe because, minus the use of gluten free bread and a bit more milk, it’s virtually the same as any French toast recipe. But you know what, sometimes I feel like some of us miss out on ‘normal’ foods simply because people don’t realise a […]
You know me, Iβm always looking for new ways to enjoy potatoes and I have a new delicious one to add to the list: potato scones! These are great for breakfast as a replacement for toasts alongside eggs, bacon and whatnot. But they also make for a delicious savoury snack […]
I thought Iβd try something a bit different today and ended up making some perfect grain free wraps and taco shells with banana flour! Well, you guys know I like experimenting with random flours π and I was pleasantly surprised with this latest find! They were so delicious, very pliable […]
Making your own gluten free naan bread at home is not only simple and easy, but much tastier than anything you’ll ever find in a supermarket. All you need are a few staple ingredients: an all purpose gluten free flour blend, yeast, yoghurt and butter. And you can also turn […]
Perfectly soft, fresh out of the oven gluten free hot cross buns with a honey lemon glaze. Is there anything better? π Iβm so happy to finally be able to tick this goal off of my gluten free bucket list. I tried a few times in the past, always with […]
I made another batch of brioche cinnamon rolls yesterday, but decided to turn them into Nutella buns instead! Β With an added sprinkle of cinnamon and a drizzle of buttery vanilla icing on top. π I canβt even begin to tell you how good these were! Ever since I figured out […]