A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Have you ever tried or heard of pan de bono? Those deliciously soft, cheesy and naturally gluten free Colombian bread rolls that are simply to die for? If you haven’t yet, you should absolutely check them out as they are a gluten free must in my opinion. And well, it […]
Oh my god today I have a recipe for you guys that’s been on my to-make list for YEARS and I finally got around to it… I made some gluten free cinnamon rolls that are actually good. UPDATE (08.11.20): I now have two improved recipesย that are much better in my […]
Some super crispy (and slightly addictive) Nutella pastry bites I made the other day, amazing with a sprinkle of cinnamon icing sugar on top. I had some leftover puff pastry after making toaster strudels the other week so I decided to whip theseย super quick little chocolate bites with the […]
A gluten free cream pie I made a couple of days ago, with a hint of lemon + topped with a basic cream cheese frosting (it’s such an amazing combo, seriously) and strawberries. ??? As much as I love baking, I always try to create gluten free desserts that taste […]
Some super easy gluten free toaster strudels I made from scratch this morning with a deliciously apple and cinnamon filling and a basic two ingredients cream cheese icing.ย Is there a more iconic 90s โbreakfastโ food (that really should have never been classified as a breakfast food because hello itโs […]
A bunch of gluten free pastries I think are really worth trying. I was looking through all my food pictures and recipes, doing a bit of cleaning on my computer and backing things up, and it got me thinking that Iโve clearly had a penchant for desserts and especially gluten […]
I found a really fun flour blend made specifically for pandebono in a cornershop near me a.k.a. Colombian gluten free cheese bread. If youโve never tried or heard of these, itโs an absolute must in my opinion! Such a good naturally gluten free gem. They’re incredibly soft (unlike a lot […]
Some mini meringue nests I made yesterday filled with lemon curd.ย ๐ I have to admit that I wasnโt a big fan of baked meringue when I was younger and I blame cheap shop bought meringues for putting me off. They tend to be so hard and is it just me […]
A gluten free peach cobbler I made a few days ago. ? Growing up in Canada, cobbler was such a summer classic (especially the blueberry kind which is by far the best in my opinion) but itโs something that completely slipped out of my culinary radar after moving to the […]