I finally made some mille-feuille / custard slices this morning, using Jus Rol gluten free puff pastry + homemade pastry cream and a simple icing.  Along with eclairs and proper Krispy Kreme style doughnuts, this was yet another classic dessert that was missing from my gluten free life (until now). … Continue reading How to Make Gluten Free Mille-Feuille / Custard Slices