A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
How to make quick and easy fall-off-the-bone Chinese ribs in just 30-40 minutes. Chinese food often tops the list of things gluten free people miss, thanks to the dreaded soy sauce making its way into absolutely everything… But over the years, as my cooking skills have improved, I’ve come to […]
How to make amaretti cookie sandwiches filled with homemade lemon buttercream. ? Some of you may remember my recent post about homemade amaretti cookies… well, I came up with a really dangerous version… so dangerously delicious (and caloric ?) and guys, the result was incredible! I made the buttercream with […]
How to make gluten free palmiers a.k.a. super easy 2 ingredients pastry cookies! ? It seems these cookies get called a million different names so you may know them as elephant ears, pig ears, palmiers, palm leaves, French hearts, etc. If you’ve never tried them, they’re basically very simple crunchy […]
Fajita style chicken and cheese quesadillas made with Warburtons gluten free beetroot wraps. If you’ve been following me for a while, then you may know by now that I don’t eat a lot of bread or sandwiches since being gluten free so when I got my hands on these wraps, […]