I love tomato sauces. On top of being easy and inexpensive, they’re so versatile they never get boring.
Crudessence is a 100% gluten free and raw vegan restaurant chain in Montreal (Quebec/Canada).
Made with Genius gluten free puff pastry, a quick homemade pizza sauce and gouda cheese.
This vietnamese restaurant chain has been one of my safe places to eat at in London for a few years. They’ve always been very clued up about allergens/cross contamination, but they recently made virtually everything on their menu gluten free so it’s better than ever before!
A delicious and healthier alternative to flapjacks that works well as a breakfast, snack or dessert!
100% wheat and gluten free bakery in Brixton Village, London.
Baked sweet potatoes with fajita style chicken, extra mature cheddar cheese and sour cream.
I improvised this recipe on the spot and it turned out so good! To the point that my boyfriend spent the entire breakfast commenting on how good they were, how the butter and chocolate melting together was absolute perfection and how he actually prefers them to my normal waffles.