A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
A super creamy rose, raspberry and lemon cheesecake I made yesterday with lemon zest and a raspberry & rose coulis on top. 🍋🍰 It’s pretty much the same recipe as the last cheesecake I posted not that long ago, except I actually put in two times less sugar this time […]
How to make gluten free filled doughnuts, rolled in sugar with a cherry pie filling. I woke up at 6am this morning, thanks to my adorable little Lilo 🐶 scratching my back to death to get me to play fetch… so being up early with nothing to do (this is […]
How to make gluten free chocolate tarts with a homemade sweet shortcrust pastry and a quick and easy dark chocolate filling.
A super creamy and colourful ‘unicorn’ cheesecake I baked last weekend with a gluten free oreo cookie crust, a touch of lime and lots of fresh berries on top. ? Are there any other sad gluten free people out there who have to bake their own Birthday cake? ? I literally […]
Following on from my homemade pastry post on Instagram last week, I added a new favourite to the collection: some super simple and easy strawberries and cream turnovers filled with fresh strawberries and sweetened vanilla cream cheese. And of course, as usual I used Jus-Rol gluten free puff pastry which […]
Today is a very special day… I think I’ve finally reached my cooking life goal: the ultimate gluten free doughnuts a.k.a. a pretty damn good version of Krispy Kreme original glazed doughnuts. Complete with their characteristically soft, bouncy, chewy texture. ? I didn’t even think it was possible, but guys […]
Today’s recipe is for an easy alternative to gluten free puff pastry that takes seconds to make. It’s not exactly the same, but it’s a good option when you want quick homemade pastries and don’t want to spend an eternity in the kitchen. ? If you’ve ever looked into how puff […]
How to make amaretti cookie sandwiches filled with homemade lemon buttercream. ? Some of you may remember my recent post about homemade amaretti cookies… well, I came up with a really dangerous version… so dangerously delicious (and caloric ?) and guys, the result was incredible! I made the buttercream with […]
How to make gluten free palmiers a.k.a. super easy 2 ingredients pastry cookies! ? It seems these cookies get called a million different names so you may know them as elephant ears, pig ears, palmiers, palm leaves, French hearts, etc. If you’ve never tried them, they’re basically very simple crunchy […]