Today’s recipe: how to bake your own super easy gluten free Greggs sausage and bean melts with ready rolled puff pastry, baked beans, extra mature cheddar and sausages.
Deliciously chewy, but crunchy on the outside, these gluten free peanut butter cookies are so easy to whip up, made with very little flour and 100% crunchy peanut butter.
Easy gluten free ice cream sandwiches made with healthy soft flourless brownie cookies and a quick simplified way to prepare the ice cream filling.
Gluten free pastry sandwiches made with Jus-Rol gluten free puff pastry. They’re super easy to make, perfect for breakfasts and lunches and a fun alternative to gluten free bread if you’re getting a bit bored with normal sandwiches.
Mini gluten free doughnuts made with Isabel’s gluten free baked donut mix and a very simple sweetened cream cheese filling. A perfect tea time treat that takes very little effort to make.
An incredibly easy recipe for a French classic: gluten free pain au chocolat made with Jus-Rol gluten free puff pastry.
Super easy, crispy, flaky and delicious gluten free maple pecan plaits made with Jus-Rol ready rolled gluten free puff pastry.
These lemon meringue pastry slices are a fun, tasty dessert to make at home and besides the soft meringue topping, they couldn’t get any easier thanks to the use of ready rolled Jus-Rol puff pastry and pre-made Tiptree lemon curd.
These simple delicious cheese taco shells are probably the easiest recipe of all time, they take seconds to make and they’re of course naturally gluten free seeing as there’s literally only one ingredient needed: cheese!