A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Hey everyone, I just thought I’d share a simple, basic recipe I’ve been loving lately: homemade baked beans i.e. super quick and easy beans in tomato sauce. If you’ve never made your own, it’s so worth it. It’s much nicer and healthier than the tinned stuff and it’s really quick, […]
I made some arepas, but in mini cheesy ball format with lots of mozzarella and extra mature cheddar a.k.a little cheesy corn dough balls. 👌 It’s such a tasty and naturally gluten free snack along with dips and as a bonus, arepas are the easiest thing to make. All you […]
I made my own gluten free pita bread that actually puff up inside! 😍 I know I always go on about not being a fan of bread, but what I really mean by that is that I was never a big sliced bread eater. Even back in my pre-gluten free […]
Just a quick and easy recipe today: a very simple buttery sauce with garlic, cherry tomatoes, grana padano and freshly picked basil from our herb garden. 😊 We used some delicious and naturally gluten free stuffed gnocchi (by the brand Italiamo) which we found in Lidl, but of course you […]
Hi everyone! Today I just wanted to share an easy pickled jalapeño salsa that I’ve been really enjoying lately. It’s just a simple blend of finely chopped tomatoes, jalapeño and garlic with herbs, spices and quite possibly the best (and most addictive) condiment, green Tabasco sauce (but if you don’t have […]
Carrying on with our daily lockdown afternoon tea tradition today, this time with clementine creme brûlée. 😍 It’s such an easy, tasty and naturally gluten free dessert that requires next to no effort. Except having the patience to wait for them to set in the fridge for a few […]
Today I just wanted to share with you my latest lockdown discovery: gluten free cheese pudding. 🧀😍 It’s so easy, absolutely delicious and made with just a few basic staple ingredients: cheese, milk, eggs, butter and tiny bit of gluten free breadcrumbs or flour. As I mentioned in some previous posts, […]
Hey everyone, it’s that time of the week again where I come out with yet another doughnut recipe. 😛 Forgive me, but it had to be done. After the plain version turned out so well, chocolate yoghurt doughnuts were in order! A s’mores version in fact, with a simple Nutella glaze […]
We made some super quick cheese taco shells yesterday with only one ingredient – extra mature cheddar – that’s literally it! 🧀 I posted some of these here ages ago, but I had done them in a frying pan which was so much more of a hassle. I BAKED them this […]